[carrot and rose] - exquisite plate decoration(hu luo bo mei gui hua jing zhi pan shi )

[carrot and rose] - exquisite plate decoration

Introduction:

"The taste of dishes has always been the pursuit of our food lovers, but all kinds of exquisite dishes have always been my favorite. Especially at family gatherings or friends' dinners, exquisite dishes can not only make the dishes more classy, but also make people enjoy their vision better. A year will soon pass. Today, at the request of a good friend, we share a "carrot rose". This is a very pleasing ornament when setting the table. It looks very troublesome, but it's actually very simple, and the color is beautiful and vivid. Do you want to make your own new year's Eve dinner this year? Would you like a nice swing? From now on, you can learn to grow flowers easily. "

Production steps:

Step 1: prepare carrots and toothpicks. (in fact, carrots only need half of the picture.)

Step 2: peel the carrot, cut it into thin slices, sprinkle with a little salt, and let it soften. (soft, easy to operate)

Step 3: take the cut carrot slices so transparent. (thick, not easy to operate and not realistic)

Step 4: take a softened carrot slice and fold it in half.

Step 5: roll it up and form a flower heart.

Step 6: fix two toothpicks crosswise.

Step 7: take another piece and fold it in half.

Step 8: put on two toothpicks separated by each other, and draw the distance between toothpicks a little closer.

Step 9: wear it slowly to the flower center.

Step 10: fold another piece in half and put it on next to each other.

Step 11: then put on the third piece.

Step 12: from now on, put the whole piece through. Take a carrot slice and put it in the middle.

Step 13: continue with one piece and put it on the adjacent toothpick.

Step 14: and so on, a piece of adjacent wear, wear to the size you want.

Step 15: after dressing, make it look like a blooming rose.

Step 16: put it in clear water and soak it for a while, so the carrot and rose will become very firm and more vivid.

Materials required:

Carrot: a bar

Toothpicks: two

Note: poem phrase: 1: because I want to take photos myself, so I can't operate with both hands. It's not difficult to see the pictures in detail. After each piece is worn, it is worn next to each other, not opposite to each other. If the four tips of the toothpick are divided into 1, 2, 3 and 4, then the first piece is put on 1 and 2, the second piece is put on 2 and 3, and the third piece is put on 3 and 4. 2: Slice the carrots thinly and evenly to make them easier to handle. 3: Sprinkle a little salt on the sliced carrot and let it stand for a while to make the carrot soft. It's easier to make. (don't scratch hard after sprinkling salt, otherwise the carrots will soften by themselves) 4: soak the finished flowers in clean water, so that the flowers will become firm and lifelike. If it's not scattered, it can be kept for three or four days. 5: When putting the plate on the table, cut off the toothpick that is exposed.

Production difficulty: simple

Craft: Skills

Production time: 10 minutes

Taste: other

Chinese PinYin : Hu Luo Bo Mei Gui Hua Jing Zhi Pan Shi