Longan jujube egg soup
Introduction:
"Anemic women can eat red dates and longan egg soup a few days before menstruation, which helps to regulate menstruation and prevent abdominal pain during and after menstruation. A bowl of thick sweet and mellow longan and red dates egg soup is enough to satisfy hunger and warm abdomen. It can also replenish blood, nourish spirit, nourish heart and intelligence, and comfort both body and mind. The rain outside the curtain is murmuring, and winter is fading. Eat this soup warm and refreshing
Production steps:
Step 1: shell the longan.
Step 2: cut the jujube and remove the core, then three pieces of ginger
Step 3: add proper amount of water to boil.
Step 4: cover and simmer for 10 minutes.
Step 5: crack an egg without stirring.
Step 6: put the egg into the pot and boil it slowly over low heat (the solidifying degree of the egg depends on personal preference).
Step 7: add brown sugar to dissolve.
Materials required:
Longan: 8-9
Egg: 1
Red dates: 8
Water: moderate
Brown sugar: right amount
Attention: cut and remove the core of jujube to avoid dryness and heat. In winter, I specially added ginger slices. When the weather gets warmer in March of next year, stop putting ginger.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Gui Yuan Hong Zao Ji Dan Tang
Longan jujube egg soup
Steamed bread for beginners. Xin Shou Zheng Man Tou
Crispy radish slices. Suan Cui Luo Bo Pian Jian Yi Zuo Fa
Peanuts with Chinese toon. Xiang Chun Ban Hua Sheng Ren
Celery and peanuts. Xia Ri Kai Wei Xiao Liang Cai Zhi Qin Cai Hua Sheng
Braised potato with lentils. Bian Dou Shao Shan Yu
Fried Bun with shredded potatoes. Tu Dou Si Sheng Jian Bao