Braised pork with potatoes(tu dou hong shao wu hua rou )

Braised pork with potatoes

Introduction:

"My parents often make this dish of pork and potatoes in brown sauce. Although it is simple, it is fragrant and delicious, so it is favored by the family. "

Production steps:

Materials required:

Potatoes: 2

Streaky pork with skin: moderate amount

Cooking wine: moderate

Soy sauce: moderate

Old style: moderate

Bean paste: right amount

Sugar: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: Maotai flavor

Chinese PinYin : Tu Dou Hong Shao Wu Hua Rou