Fried rice
Introduction:
Production steps:
Step 1: chop the ham, carrot and scallion.
Step 2: add a small amount of water to the carrot and put it in the microwave oven to cook and drain.
Step 3: knock the eggs into the bowl and break them up.
Step 4: heat up the oil pan, pour in the egg liquid and quickly cut it open.
Step 5: add ham and diced carrot and stir well.
Step 6: pour in the rice which is heated by microwave oven in advance and stir fry evenly
Step 7: add salt, soy sauce, scallion, stir fry evenly.
Step 8: finished product.
Materials required:
Rice: 1 bowl
Egg: 1
Ham: 40g
Carrot: 30g
Oil: 40ml
Salt: 3G
Scallion: 5g
Soy sauce: 5ml
Note: if it is cold release, it is easy to fry after heating in microwave oven.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Chao Fan
Fried rice
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