Wuhan snack glutinous rice chicken -- improved version
Introduction:
"I can't refuse glutinous rice. But because I am very lazy, so glutinous rice has been stranded in my cupboard. The weather was fine at the weekend, and I became a secret service fast in an instant. O(∩_ ∩)O! There is no weighing at home, and I am not responsible for buying vegetables, so I really don't know the weight. I think cooking is a kind of interest, a kind of life and an art. There's no need to make rules. According to your own taste, please your stomach and taste buds. "
Production steps:
Materials required:
Glutinous rice: right amount
Minced pork: right amount
Mushroom powder: appropriate amount
Carrot powder: right amount
Cucumber powder: right amount
Broccoli: moderate
Ginger powder: appropriate amount
Minced garlic: right amount
Onion powder: appropriate amount
Cooking wine: moderate
Soy sauce: moderate
Sugar: right amount
Sesame oil: appropriate amount
Salt: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Wu Han Xiao Chi Nuo Mi Ji Gai Liang Ban
Wuhan snack glutinous rice chicken -- improved version
Stir fried shredded pork with soybean and mustard. Mao Dou Zha Cai Chao Rou Si Er
New dishes, no meat. Chuang Xin Cai Wu Rou Ye Huan Zhi Gong Bao Nian Gao
Sauerkraut and white meat hot pot. Suan Cai Bai Rou Huo Guo
Medlar, tremella and Sydney casserole. Gou Qi Yin Er Xue Li Bao
Section 16 red yeast toast. Di Kuan Hong Qu Tu Si
Spicy and salted prawns. Min Cai Jiao Yan Feng Wei Xia