Cabbage meat roll with sauce
Introduction:
"It's a dish that was made before, and now it's sorted out. A Chinese cabbage, made "fish flavored cabbage", "cabbage roll - delicious" steamed "health", "Wufu linmen - cabbage dumplings", plus today's "sauce cabbage meat roll", a total of four dishes, O (∩)_ ∩) O ha ha ~ "
Production steps:
Materials required:
Cabbage leaves: 5
Mushroom: 3
Pork: moderate
Carrot: right amount
Cucumber: moderate
Salt: right amount
Soy sauce: moderate
Old style: moderate
Starch: right amount
Oyster sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jiang Zhi Bai Cai Rou Juan
Cabbage meat roll with sauce
Lantern Festival stuffed with hawthorn. Shan Zha Xian Yuan Xiao
Spring Festival dinner hard dish series 2. Chun Jie Jia Yan Xi Qing Ying Cai Xi Lie Er Xi Shi Xiang Kao Quan Ji
Marinated mutton with sauce. Zhan Zhi Lu Yang Rou
Wax gourd balls in oyster sauce. Hao You Dong Gua Qiu
Braised rice cake with soy sauce. Jiang Shao Nian Gao
Steamed meat and eggs with preserved vegetables. Mei Cai Zheng Rou Dan
Fried rice with delicious eggs. Mei Wei Dan Chao Fan
Stir fried bitter gourd with lean meat with Douchi. Dou Chi Shou Rou Chao Ku Gua