Sauted green bean with sauerkraut(xue cai qian zhang chao mao dou )
Sauted green bean with sauerkraut
Introduction:
Production steps:
Materials required:
Soybeans: 315g
1000 sheets: 60g
Sauerkraut: 120g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: light
Chinese PinYin : Xue Cai Qian Zhang Chao Mao Dou
Sauted green bean with sauerkraut
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