Potted yoghurt(pen zai suan nai )

Potted yoghurt

Introduction:

Production steps:

Step 1: fresh mint leaves.

Step 2: prepare the above materials.

Step 3: take a little yogurt and put it into the fresh milk, about 80% of the cup is full.

Step 4: add sugar as you like.

Step 5: after mixing, cover it with plastic film and put it into bread machine or yogurt machine to make yogurt. About six hours.

Step 6: make sesame black temporarily.

Step 7: Sprinkle sesame powder or cocoa powder with a small spoon, and then insert mint leaves. I love the most cute pot.

Step 8: does black sesame powder and cocoa powder look like twins.

Step 9: refrigerate for a while before eating, it tastes better.

Materials required:

Fresh milk: right amount

Yogurt: right amount

Fine white granulated sugar: appropriate amount

Cocoa powder: moderate

Black sesame powder: right amount

Clean glass: appropriate amount

Fresh mint leaves: right amount

Note: mint leaves should be fresh and fresh.

Production difficulty: simple

Craft: Skills

Production time: several hours

Taste: Original

Chinese PinYin : Pen Zai Suan Nai