Mashed garlic eggplant
Introduction:
"Eggplant is a rare purple vegetable with unique nutritional value. It contains a variety of vitamins, calcium, phosphorus, iron and other mineral elements. There are many ways to eat eggplant. Among all the ways, mashed eggplant is the healthiest
Production steps:
Materials required:
Purple long eggplant: 1
Garlic: 2 pieces
Salt: 1 / 3 spoon
Vinegar: 2 teaspoons
Raw soy sauce: 1 teaspoon
Sesame oil: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: seasoning
Production time: 20 minutes
Taste: garlic
Chinese PinYin : Suan Ni Qie Zi
Mashed garlic eggplant
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