Steamed bun with leek and egg
Introduction:
Production steps:
Materials required:
Flour: right amount
Leeks: moderate
Eggs: right amount
Auricularia auricula: right amount
Yeast: right amount
Water: moderate
Ginger: right amount
Oil: right amount
Salt: right amount
Sesame oil: right amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: spiced
Chinese PinYin : Jiu Cai Ji Dan Zheng Bao
Steamed bun with leek and egg
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