sweet & sour Shredded potato(cu liu tu dou si )

sweet & sour Shredded potato

Introduction:

Production steps:

Step 1: shred the potatoes, wash the starch with water, drain, shred the green peppers, and smash the garlic

Step 2: heat the oil in the pan, add garlic and stir fry until fragrant

Step 3: add shredded potatoes and stir fry until seven weeks mature

Step 4: stir fry shredded green pepper evenly, add salt and soy sauce

Step 5: add chicken essence and vinegar, stir fry well

Step 6: take the pot and put it on the plate

Step 7: like to eat^_^

Materials required:

Potatoes: 2

Green pepper: 1

Garlic: 2

Salt: half a teaspoon

Chicken essence: half spoon

Vinegar: 1 teaspoon

Raw soy sauce: 1 teaspoon

Note: white vinegar can also be put, because my husband does not like the taste of vinegar, so the use of vinegar

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Cu Liu Tu Dou Si