Golden autumn -- Stewed Beef Brisket with potato and tomato(jin hua se de qiu tian tu dou xi hong shi dun niu nan )

Golden autumn -- Stewed Beef Brisket with potato and tomato

Introduction:

"At the end of this National Day golden week, everyone's journey is almost over. Yesterday was the first time his father put down his work and decided to take his family to the "Taoyuan cave" in Yong'an. We all wanted to share the beautiful scenery, but some people couldn't get it back. But I'm still very happy that this is the first time that the father of the child takes us on a tour. Although it's not far away, it's the first time that he has taken his family out since he got married. In fact, Taoyuan cave has nothing to do with peaches. In fact, Taoyuan cave is dashishan. He is famous for only allowing one person to go in and out of yixiantian. In order to get in and have a look at yixiantian, we have been waiting in line for almost two hours. In addition, it takes almost three hours to climb up. It takes more than five hours to walk around the top of the mountain. The time really goes by. It's almost 2 o'clock next afternoon. Both of us are hungry. Said the little guy, up to now I have a lingering fear! Children are too young to know what danger is. They only have fun and curiosity in their mind. It's the first time for them to see such beautiful scenery. Running all the way to the edge of the cliff, I didn't have time to catch it. (remind mom and dad to take their baby out, not only to see the beautiful scenery, but also to pay attention to the baby.) it scared me a lot. Later, I could only hold them for a while, but I didn't just let them go. It was a bit of dereliction of duty. Sometimes the child was willful and didn't let them hold hands. I really couldn't let him. It's good to have a teahouse at the foot of the mountain, but the price is exorbitant. A corn cob is three times as much as usual, and a dumpling costs several pieces. There are still few people asking for money. No matter how expensive it is for children, they have to buy it. After this lesson, the place to go up the mountain is still to buy a big backpack. In addition to water, mothers with children must not be lazy and prepare food for their children. "

Production steps:

Step 1: Ingredients: 400 grams of cut beef brisket, 1 potato, 1 tomato, 1 ginger, 1 small piece of star anise, 2 Chinese prickly ash and a little garlic. Seasoning: 1 teaspoon of cooking oil, 1 teaspoon of cooking wine, 2 tablespoons of soy sauce, 3 grams of salt, 2 grams of monosodium glutamate, 2 grams of sugar

Step 2: wash and slice potatoes, tomatoes, ginger and garlic

Step 3: make a pot, heat up, pour in warm water, put in the beef brisket blanching water, take out and set aside.

Step 4: heat the pan and pour in a teaspoon of oil

Step 5: put in the prepared ginger, garlic, star anise and prickly ash, and stir fry until fragrant.

Step 6: pour in potatoes and tomatoes and fry until discolored

Step 7: pour in the beef brisket and stir fry

Step 8: pour in the cooking wine

Step 9: pour in the soy sauce

Step 10: finally, add salt, monosodium glutamate and sugar, stir fry, and then pour in a small amount of water

Step 11: simmer for 15 to 20 minutes

Materials required:

Beef Brisket: 400g

Potatoes: 1

Tomato: 1

Ginger: 1 small piece

Star anise: 2

Pepper: a little

Garlic: a slice

Cooking oil: 1 teaspoon

Cooking wine: 1 tablespoon

Soy sauce: 2 tbsp

Salt: 3 G

MSG: 2G

Note: Tips: * forget to put the sugar on the main picture *. It's better to soak the potatoes in water when they are cut, so they won't change color * the beef brisket is better to be cut thick (I carelessly put the old soy sauce into the raw soy sauce, and as a result, I disfigured the dish. This time, the beef brisket is not as thick as last time.) *Less salt, more soy sauce. Sugar can not be under, I add sugar is to reconcile the taste

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: spiced

Chinese PinYin : Jin Hua Se De Qiu Tian Tu Dou Xi Hong Shi Dun Niu Nan