Five blessings in front of the gate(wu fu lin men xian rou zha cai su bing )

Five blessings in front of the gate

Introduction:

"This fresh meat and mustard pastry uses the pastry with lard. The pastry is very crisp and the stuffing is delicious. It's very gratifying to have the word" Fu "stamped on it."

Production steps:

Materials required:

Low gluten flour (pastry): 120g

Flour in oil: 200g

Water (water oil surface): appropriate amount

Fresh meat: 100g

Soy sauce: moderate

Ginger powder: appropriate amount

Sugar: right amount

Cooking oil: right amount

Lard (pastry): 55g

Lard (water oil noodles): 75g

Sugar (water oil noodles): 10g

Shredded mustard: 80g

Cooking wine: moderate

Chicken essence: appropriate amount

Pepper powder: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Wu Fu Lin Men Xian Rou Zha Cai Su Bing