Steamed meatballs with dried plum vegetables
Introduction:
Production steps:
Materials required:
Meatballs: right amount
Meicai: moderate
Oil: right amount
Seasoning: right amount
Steamed fish and soybean oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: Original
Chinese PinYin : Gan Mei Cai Zheng Wan Zi
Steamed meatballs with dried plum vegetables
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