fried eggs with tomatoes(fan qie chao dan )

fried eggs with tomatoes

Introduction:

"The old classmate came to my house with her four-year-old baby for two days. Children say that they like scrambled eggs with tomatoes. This small requirement can definitely be met. In fact, my baby also likes to eat! "

Production steps:

Step 1: prepare the ingredients.

Step 2: cut the tomato into small pieces and prepare a small amount of shredded ginger.

Step 3: beat the eggs into the container, add a few drops of water and a small amount of salt and mix well.

Step 4: heat the oil in the pan. When the oil temperature is 70% to 80%, pour the egg liquid into the pan and shake it a few times.

Step 5: cut the fried eggs into small pieces with a shovel and set aside.

Step 6: put the tomato and shredded ginger in the pot, fry the tomato soft, and then add the scrambled eggs.

Step 7: add salt, soy sauce, sugar to taste, sprinkle with scallion.

Materials required:

Tomatoes: three

Eggs: two

Chives: one

Ginger: one piece

Oil: right amount

Salt: right amount

Soy sauce: right amount

Sugar: small amount

Note: 1, add a few drops of water into the egg mixture (but not too much), fried eggs will be more tender and smooth.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Fan Qie Chao Dan