Gold pie
Introduction:
Production steps:
Step 1: use flour fertilizer and baking powder to make dough four hours in advance
Step 2: sweet potato steaming
Step 3: add some flour
Step 4: make a yellow dough and cover it with a wet cloth
Step 5: scramble egg with scallion, stir with leek, Pleurotus ostreatus, Lentinus edodes and Auricularia auricula to form filling
Step 6: hand press the dough into pieces, and then pack in the stuffing
Step 7: wrap it into a ball
Step 8: roll the sweet potato flour with thick crust, and then wrap the white dough with stuffing
Step 9: button out the pattern with the moon cake mold
Step 10: after everything is done, put the steamer on cold water, first wake up with low fire for 20 minutes, then steam with high fire for 20 minutes, turn off the fire and steam for 5 minutes
Step 11: fat hair is inside the face, the figure is clear is pure sweet potato face.
Materials required:
Flour: right amount
Sweet potato: right amount
Eggs: two
Leek: right amount
Lentinus edodes: right amount
Pleurotus ostreatus: right amount
Scallion: right amount
Salt: a little
Peanut oil: right amount
Note: with hair noodles inside, the taste of the pie will be more soft and waxy. The pattern of the pie with the dough is not very clear after steaming.
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Huang Jin Xian Bing
Gold pie
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