Omelette hamburger
Introduction:
"For children, it is estimated that all the mothers in the world are the same. They always want to give the best to their children. My son is very thin. Every time I eat, I really want to move all the delicious food to his bowl, but he doesn't eat this or that, so that when I make food, I always try my best to choose the ingredients. When making a hamburger, I stuffed the biggest meat cake and fried an egg. It's full of nutrition
Production steps:
Step 1: all ingredients except butter are put into the cooking machine
Step 2: stir for five minutes and add butter
Step 3: continue to stir for 5 minutes, film
Step 4: ferment the dough in a warm place
Step 5: divide it into small dosage forms. After the second hair is ready, brush the egg liquid on it.
Step 6: put in the oven and bake at 180 degrees for 12 minutes. Cut in the middle and add lettuce, eggs and meat cake
Materials required:
High flour: 280g
Water: 150g
Salt: 1 / 2 teaspoon
Lettuce leaf: 8 pieces
Salad dressing: right amount
Butter: 15g
Yeast: 3 G
Eggs: 8
Meatloaf: 8
Note: the temperature is lower in winter, the dough will ferment better in a warm place. The second serve must be in place.
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Ji Dan Rou Bing Han Bao
Omelette hamburger
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