Sausage rice ball(la chang fan tuan )

Sausage rice ball

Introduction:

"Simple rice balls, if there is no mold, can be made with plastic film. Mix with your favorite ingredients and squeeze into a ball. It's so simple. There's wood and there's wood. "

Production steps:

Step 1: ingredients (sausages are cooked)

Step 2: dice sausage and dice mustard

Step 3: drop two drops of white vinegar into the rice, add mustard and sausages, mix well

Step 4: knead with plastic wrap

Step 5: it's done

Materials required:

Rice: 1 small bowl

Sausage: 3 pieces

Mustard tuber: 15g

Note: the side dishes can be changed according to your own preference. If you don't have sausage, you can use ham sausage instead. Fry the ham sausage a little, and add vegetables such as corn and peas

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : La Chang Fan Tuan