Tomato and pumpkin paste
Introduction:
"The tomatoes have been a little bad for a few days. I like the taste of tomato, so I beat it with pumpkin. Pumpkin is sweet and tomato is sour. Sour sweet is me, ha ha. It's a very nutritious drink. "
Production steps:
Step 1: peel and cut the pumpkin into pieces.
Step 2: blanch the tomatoes in boiling water for 5 minutes.
Step 3: peel the tomato and cut it into pieces. Put the cut pumpkin together.
Step 4: add into the soybean milk machine.
Step 5: add appropriate amount of water.
Step 6: start the paste button.
Step 7: add a spoonful of sugar after 20 minutes.
Step 8: ready to drink.
Materials required:
Pumpkin: 100g
Tomato: one
Sugar: right amount
Note: tomatoes scalded with boiling water, very good peeling. It's also good to drink when it's chilled.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Xi Hong Shi Nan Gua Hu
Tomato and pumpkin paste
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