Sweet and sour mandarin fish(tang cu gui yu )
Sweet and sour mandarin fish
Introduction:
Production steps:
Materials required:
Mandarin fish: 1
Scallion: right amount
Sugar: right amount
Vinegar: right amount
Soy sauce: right amount
Starch: right amount
Cooking wine: moderate
Pepper: right amount
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Tang Cu Gui Yu
Sweet and sour mandarin fish
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