Fried rice with corn and beef
Introduction:
"It's very casual to make fried rice with vegetables. Just add in the existing vegetables at home. This kind of fried rice has corn, beef, green peppers, carrots and green onions. It's delicious!"
Production steps:
Step 1: prepare all the materials
Step 2: dice all the pieces
Step 3: add a small amount of oil into the pan, add diced carrots and stir fry
Step 4: then pour in the marinated beef and stir fry together
Step 5: add green pepper and corn kernels
Step 6: add in the rice and press it with a spatula
Step 7: pour in soy sauce, salt and a little chicken essence
Step 8: add in the scallion and stir well, then turn off the heat.
Materials required:
Rice: 1 small bowl
Cooked corn kernels: appropriate amount
Green pepper: right amount
Scallion: right amount
Carrot: right amount
Marinated beef: moderate
Oil: right amount
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Note: when the rice is poured in and fried, pay attention to turn down the fire a little, and use the spatula to press it to disperse. Don't use the spatula to chop the rice.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Yu Mi Niu Rou Chao Fan
Fried rice with corn and beef
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