Spicy green bean sprouts(xiang la lv dou ya )

Spicy green bean sprouts

Introduction:

Production steps:

Step 1: wash the bean sprouts and green peppers.

Step 2: shred green pepper.

Step 3: pour a little oil into the pan and heat slightly.

Step 4: add the dried chilli and saute until fragrant.

Step 5: pour the bean sprouts and green pepper into the pot, stir fry over medium heat for about 3 minutes.

Step 6: loading.

Materials required:

Mung bean sprouts: 300g

Green pepper: 2

Dry red pepper: right amount

Edible oil: right amount

Edible salt: appropriate amount

Chicken essence: appropriate amount

Note: don't black the dry pepper when it is fragrant, otherwise it will affect the taste.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Xiang La Lv Dou Ya