Lion biscuit
Introduction:
"Shape control, I'm going to concave shape again, this time it's biscuit! If you don't do the whole point modeling, the whole person will feel uncomfortable. It turns out that this will also be addictive! More and more people feel that creativity is really a wonderful thing! Creativity makes life better! Cute little lions, are they cute when they are piled together? It turns out that lions also have a lovely side! In this winter, painting with chocolate sauce is a race against time
Production steps:
Materials required:
Low powder: 110g
Butter: 50g
Egg: 25g
Sugar powder: 40g
Cocoa powder: 10g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Shi Zi Bing Gan
Lion biscuit
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