Chicken heart in red oil
Introduction:
"Chicken heart in red oil is a fast and delicious dish to drink, because it's easy to cook after the chicken heart is cut, and it tastes quite good after being mixed with red oil."
Production steps:
Materials required:
Chicken heart: 300g
Salt: right amount
Red oil: right amount
Cooking wine: moderate
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: water
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hong You Ji Xin
Chicken heart in red oil
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