Strawberry candle toast
Introduction:
"It's a cake like roll. The process is very simple. It's fun to work with children."
Production steps:
Step 1: cut off the sides of the toast
Step 2: whisk the cream with sugar, beat it to 7, scoop out half and set aside, and beat the rest to 9.
Step 3: dice 2 strawberries
Step 4: put cream on the toast and roll up the diced strawberries.
Step 5: wrap it in plastic wrap
Step 6: refrigerate for 15 minutes
Step 7: take out the bread roll and put it on the plate. Scoop a spoonful of cream in 7 minutes to decorate the top of the roll. Then put the whole strawberry on it.
Materials required:
Toast: 3
Strawberry: 5
Cream: 100g
Spinning sugar: 10g
Note: try to choose thin slices of toast. Then roll it into a tube, wrap it in plastic wrap, and heat it in microwave oven for 5-10 seconds, so it is easy to roll up.
Production difficulty: simple
Craft: Skills
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Cao Mei La Zhu Tu Si
Strawberry candle toast
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