Bacon lotus white without any seasoning(bu yong fang ren he diao liao de la rou lian bai )

Bacon lotus white without any seasoning

Introduction:

"The bacon sent by my mother-in-law from Sichuan is convenient and delicious, which is suitable for office workers."

Production steps:

Step 1: wash the lotus and tear it into pieces.

Step 2: slice bacon.

Step 3: heat the pan and pour in the bacon.

Step 4: the bacon is transparent and curly, and the oil has come out.

Step 5: pour in lotus and stir fry.

Step 6: when the lotus is cooked, take out the pot.

Materials required:

Bacon: a small piece

Lotus: the small one

Note: 1. The oil of bacon itself can be used to stir fry, without oil. 2. Bacon itself has salty taste, no need to add salt.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Bu Yong Fang Ren He Diao Liao De La Rou Lian Bai