Fried noodles with shredded pork and green pepper
Introduction:
"A home style fried noodles."
Production steps:
Step 1: wash and shred green pepper.
Step 2: shred pork.
Step 3: add water to the pan to cook the noodles,
Step 4: take out the spare.
Step 5: heat the oil in the pan, add the onion and ginger into the pan.
Step 6: add shredded meat and stir fry until the oil comes out.
Step 7: add shredded green pepper and stir fry until cut.
Step 8: add soy sauce, meijixian and stir fry until fragrant.
Step 9: add cooked noodles.
Step 10: stir well.
Step 11: how to add salt and oyster sauce, stir fry for 30 seconds, turn off the heat.
Step 12: finished product drawing.
Materials required:
Green pepper: 200g
Pork: 60g
Section: 300g
Scallion: 10g
Ginger: 5g
Salt: 3G
Soy sauce: 5ml
Meijixian: 15ml
Oyster sauce: 5ml
Peanut oil: 35ml
Note: add oyster sauce at the end.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Qing Jiao Rou Si Chao Mian
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