Curry cauliflower(ka li cai hua )
Curry cauliflower
Introduction:
Production steps:
Materials required:
Cauliflower: 200g
Butter: 50g
Curry: 1
Curry powder: right amount
Condensed milk: right amount
Salt: 2G
Chicken essence: 2G
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: Curry
Chinese PinYin : Ka Li Cai Hua
Curry cauliflower
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