"Red Stewed Assorted dishes" in Western dishes(xi cai zhong zuo hong hui shi jin )

"Red Stewed Assorted dishes" in Western dishes

Introduction:

"To make a western style stew today, we use potatoes, carrots, onions and red sausage. The production method is very simple. Compared with red stewed beef, it can save much time, but the nutrition is very good. Therefore, I'd like to introduce it to you for your reference

Production steps:

Step 1: reserve the red sausage cutter hob.

Step 2: pour olive oil into the pan, stir fry garlic until fragrant, and then pour in chopped tomato.

Step 3: add tomato sauce and stir well, then add a piece of fragrant leaves and a little crushed vanilla to boil.

Step 4: cook until sticky, add carrots, onions and sausages, then add potatoes and stir well, add boiling water after stir well.

Step 5: cover the pot and simmer for 10 minutes.

Step 6: after the potatoes and carrots are soft and rotten, season them with salt, and then add a little sugar to make them fresh.

Step 7: sprinkle a little black pepper and stir well.

Step 8: stir well until the soup is slightly thick.

Step 9: then you can take out the pot code plate.

Materials required:

Potato chips: 300g

Carrot: 200g

Onion: 150g

Red sausage: 150g

Garlic powder: 20g

Fragrant leaf: 1 piece

Crushed Vanilla: right amount

Peeled tomato chips: 300g

Ketchup: 30g

Salt: 2G

Sugar: 2G

Pepper: 1g

Olive oil: 25g.

Note: this dish features beautiful color, strong flavor, soft and rotten ingredients, suitable for all ages. Warm tips: 1, according to this method to make slightly authentic red stewed vegetables, which can also add a little celery and other seasoning, stewed with beef bone soup will taste better, change the red sausage to beef brisket is red stewed beef. 2. The time of stewing depends on the size of the material until it is soft and rotten. 3. This dish is rich in nutrition and tastes soft and rotten. It is most suitable for the elderly and children. This home-made "red Stewed Assorted" spoon is ready. It's simple and convenient to make. It's a reference for beginners!

Production difficulty: simple

Craft: Stew

Production time: 20 minutes

Taste: Vanilla

Chinese PinYin : Xi Cai Zhong Zuo Hong Hui Shi Jin