Pastry cake(fa mian you su tang bing )

Pastry cake

Introduction:

"Sugar cake", as the name suggests, must be a cake made with white or brown sugar, but my pastry is not made with sugar, but with jujube sauce. Jujube sauce is made with good Ejiao jujube. Although there is no sugar, the cake is still sweet and mellow. It's absolutely natural, sweet and mellow. "

Production steps:

Materials required:

Flour: 300g

Low gluten powder: 100g

Corn oil: 50g

Water: 150g

Yeast powder: 3G

Jujube jam: right amount

matters needing attention:

Production difficulty: simple

Technology: brand

Production time: several hours

Taste: sweet

Chinese PinYin : Fa Mian You Su Tang Bing