Baked potato with bacon(pei gen ju tu dou )

Baked potato with bacon

Introduction:

Production steps:

Step 1: put the peeled potatoes into the pot, add the right amount of salt, and cook until medium or medium cooked;

Step 2: cut the cooked potatoes into thin slices;

Step 3: put the potato chips into the bottom of the baking pan and sprinkle with black pepper;

Step 4: spread another layer of bacon slices;

Step 5: spread the potato chips and sprinkle with black pepper; spread the bacon chips repeatedly and then spread the potato chips;

Step 6: spread the last potato chip with a layer of mozzarella cheese;

Step 7: put into a preheated 180 degree oven, middle and lower layers, about 20 minutes;

Step 8: bake the cheese until golden brown.

Materials required:

Potatoes: 2

Bacon: 3 slices

Mozzarella cheese: 1 handful

Black pepper: right amount

Salt: right amount

Note: 1. Slice the potatoes and cook them until they are medium or medium cooked. The cooking time depends on the size of the potatoes. 2. Put the sliced potatoes under the baking pan, sprinkle some chopped black peppers, and then spread the bacon slices. Repeat for several layers. 3. Sprinkle the mozzarella cheese and put it in the oven to make the surface golden.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Pei Gen Ju Tu Dou