Konjac flower with tomato
Introduction:
"Konjac flower: processed into chrysanthemum like instant food with konjac powder, taste QQ, quite good."
Production steps:
Materials required:
Amorphophallus: a bag
Tomatoes: 2
Scallion: right amount
Ginger: right amount
Oil: right amount
Salt: right amount
Sugar: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Fan Qie Mo Yu Hua
Konjac flower with tomato
Spicy cold vegetable oil (secret red oil). Xiang La Liang Cai You Mi Zhi Hong You
Steamed bun with leek and egg. Jiu Cai Ji Dan Zheng Bao
Microwave oven roasted purple potato. Wei Bo Lu Kao Zi Shu
Fried mushroom with green pepper. Qing Jiao Chao Kou Mo
Duck blood and bean-starchy vermicelli soup. Ya Xue Fen Si Tang
Small bowl cake. Xiao Wan Gao Xiao Bao Bao De Mei Wei Fu Shi
Teach you how to make Hakka brewed balsam pear. Jiao Ni Zuo Ke Jia Niang Ku Gua
Sauteed Beef with Bitter Melon. Liang Gua Chao Niu Rou
Fresh scallop mushroom in oyster sauce. Hao You Xian Bei Cao Gu