Steamed Pork Dumplings(shao mai )

Steamed Pork Dumplings

Introduction:

"I haven't made pasta for a long time. Use the raw materials at home to make a meal of pasta for my family to taste."

Production steps:

Materials required:

Flour: 500g

Glutinous rice: 250g

Meat: 250g

Scallion: right amount

Ginger: right amount

Salt: right amount

MSG: right amount

Pepper: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Shao Mai