Jade willow leaf meat bun
Introduction:
Production steps:
Materials required:
Flour: 250g
Spinach: 50g
Baking powder: 5g
Pork stuffing: 500g
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Fei Cui Liu Ye Rou Bao
Jade willow leaf meat bun
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