Heart shaped purple sweet potato and tremella soup(xin xing zi shu yin er geng )

Heart shaped purple sweet potato and tremella soup

Introduction:

"I still remember that day seven years ago, you knocked on the screen the line:" let's go out with each other. "I was in a daze, and I quickly made a sweat expression, replied:" impossible, I don't feel for you. "You then knocked out a sentence:" I haven't tried how to know whether Tao is suitable or not. Giving me an opportunity is equal to giving yourself an opportunity. " I've been thinking for a long time Your words, like a ray of light, open the window of my heart. Your words ignite the desire for love in my heart. So, I summon up the courage to take risks for that word, for that person - the man of the same constellation with me. That's how we walk together. Your tenderness melts my frozen heart. That's how we are Once we got out of control, we were close to each other. In this way, I convinced my parents to end the company and come to you for seven years, seven years of bumps and seven years of sweetness I hope our love is like this dessert, warm and romantic, emitting the light of love. I hope our love is like this dessert. It doesn't need too many ingredients. It's simple, plain and light. We will grow old with our children

Production steps:

Step 1: prepare purple potato, snow ear and rock sugar.

Step 2: soak Xueer overnight, wash away the dust and other small impurities, remove the Yellow pedicle of Xueer, and then tear it up by hand.

Step 3: put the shredded fungus into the rice cooker, add proper amount of water and simmer for 1-1.5 hours.

Step 4: wash purple potato, peel and slice.

Step 5: wash purple potato, peel and slice.

Step 6: cool the purple potatoes and cut them into squares.

Step 7: then cut the square into four small squares.

Step 8: cut off a corner of a small square.

Step 9: cut a "V" shape from the center and trim the corner with a knife.

Step 10: cut the remaining purple potatoes into small pieces, and put the heart-shaped purple potatoes (77 pieces) into the dish.

Step 11: when the soup is thick, add the purple potato and rock sugar and cook for 5-8 minutes.

Step 12: after the purple potato is soft, pour in the purple potato and cook it for 3-5 minutes, or put it in the refrigerator for 1 hour and eat it on ice.

Materials required:

Xueer: 20g

Purple potato: 400g

Rock sugar: right amount

Precautions: 1. Tear the snow ear into small pieces, which is easy to stew. 2. Simmer slowly over low heat, then the fungus can boil out the gum. 3. Because the purple potatoes have been steamed, it doesn't take long to put them in the pot. 4. Steamed purple potato to Microsoft, steamed too long scattered, it is not easy to cut into heart-shaped. 5. Heart shaped purple potatoes are easy to boil. Put them into the pot and cook for 3-5 minutes.

Production difficulty: ordinary

Technology: pot

Production time: several hours

Taste: sweet

Chinese PinYin : Xin Xing Zi Shu Yin Er Geng