Pumpkin with minced garlic
Introduction:
"Pumpkin has detoxification, protection of gastric mucosa, help digestion, prevention and treatment of diabetes, reduce blood sugar, prevention and treatment of hypertension, diuresis, beauty and other functions. Pumpkin - I think many people like it very much. It has many benefits and uses. "
Production steps:
Step 1: peel the pumpkin and cut it into thin slices.
Step 2: wash garlic, flatten and chop.
Step 3: heat the oil in the pan, pour in the pumpkin slices and stir fry.
Step 4: add proper amount of water, cover the pot and simmer until smooth.
Step 5: push the pumpkin to the side of the pot, add the right amount of oil, saute garlic, add the right amount of salt, stir well.
Materials required:
Pumpkin: 2
Garlic: right amount
Oil: right amount
Salt: right amount
Water: moderate
Note: 1, pumpkin is very oil-absorbing, hot pot can be appropriate amount of water stir fry. 2. If you like the flavor of onion, you can add onion appropriately to make it more fragrant.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: garlic
Chinese PinYin : Suan Rong Xiao Nan Gua
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