Braised bean curd(jia chang cai hong shao dou fu )
Braised bean curd
Introduction:
Production steps:
Materials required:
Tofu: 500g
Green pepper: a little
Salad oil: right amount
Refined salt: 3 G
Five spice powder: 2G
MSG: 3 G
Spicy bean paste: 10g
Minced green onion: 3 G
Ginger powder: 3 G
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Jia Chang Cai Hong Shao Dou Fu
Braised bean curd
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