Fried cold skin
Introduction:
Production steps:
Materials required:
Cold skin: moderate amount
Eggs: right amount
Leeks: moderate
Scallion: right amount
Ham: moderate
Salt: right amount
Soy sauce: right amount
Vegetable soup: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Chao Liang Pi
Fried cold skin
Fried duck gizzards with oyster sauce. Hao You Chao Ya Zhen
Stir fried pork with garlic sprouts. Suan Tai Chao Rou
Garlic chicken wings with salad. Suan Xiang Ji Chi Pei Sha La
Fried chicken with double pepper. Shuang Jiao Xiao Chao Ji
How to make soft white steamed bread. Ru He Zheng Chu Xuan Ruan De Bai Man Tou
Stewed bird's nest with milk and rock sugar. Niu Nai Bing Tang Dun Yan Wo