Steamed pumpkin
Introduction:
Production steps:
Step 1: prepare 300g pumpkin.
Step 2: wash pumpkin, peel and cut into thick slices.
Step 3: put the cut pumpkin into the plate and put it into the steamer.
Step 4: put the water on the rice cooker when it is boiling.
Step 5: steam over high heat for 3-5 minutes.
Step 6: Sprinkle with salt and serve.
Materials required:
Pumpkin: 300g
Salt: right amount
Note: Pumpkin should not be cut too thick or too thin, 2-3cm is appropriate, too thick is not easy to mature, too thin is not good taste.
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Qing Zheng Nan Gua
Steamed pumpkin
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