Lotus Root and Rib soup(lian ou pai gu tang )

Lotus Root and Rib soup

Introduction:

"I always like to sit in front of the window and watch the snow outside. I can drink a bowl of steaming soup, eat an apple and read my favorite books. It seems that time stays at that moment. As a foodie, of course, I can't imagine it out of thin air and stew a pot of soup by myself. When the fragrance is diffuse, my heart is quiet."

Production steps:

Materials required:

Lotus root: right amount

Corn: moderate

Spare ribs: moderate amount

Carrot: right amount

Salt: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: light

Chinese PinYin : Lian Ou Pai Gu Tang