Boiled mutton with radish(luo bo cuan yang rou )

Boiled mutton with radish

Introduction:

Production steps:

Materials required:

Mutton: 250g

White radish: 1

Coriander: 2

Oil: right amount

Salt: right amount

Sesame oil: appropriate amount

Thirteen spices: appropriate amount

Soy sauce: right amount

Pepper: right amount

Vinegar: right amount

matters needing attention:

Production difficulty: ordinary

Process: water

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Luo Bo Cuan Yang Rou