Fried bacon with pepper(jian jiao chao la rou )

Fried bacon with pepper

Introduction:

"Every winter, we make some bacon with good pork, then cut it into pieces and put it in the freezer of the refrigerator. When we eat it, we take it out and take as much as we can eat. Sometimes we steamed it, sometimes we fried pepper or cabbage. We can eat it according to our own taste. We can eat it until the next winter, when we make bacon, we can eat a new one, It's a wonderful meal. '

Production steps:

Materials required:

Bacon: three Liang

Pepper: three

Salt: a little

Chicken essence: a little

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jian Jiao Chao La Rou