Noodle soup with mushroom balls
Introduction:
"A person's breakfast, prepare some nutritious side dishes, soup water is also very good ~ ~"
Production steps:
Step 1: wash Pleurotus ostreatus and tear into small pieces; wash celery and pinch into small pieces.
Step 2: put the eggs into the oil pan and fry them over low heat until golden brown.
Step 3: stir the fried eggs aside, add mushroom and celery and stir well.
Step 4: add salt and pepper, add proper amount of water and bring to a boil.
Step 5: add the beef balls and cook them thoroughly.
Step 6: take another pot, boil the water, cook the noodles and put them in a bowl; pour the fried side dishes on the noodles.
Materials required:
Dried noodles: right amount
Core beef balls: 2
Pleurotus ostreatus: some problems
Egg: 1
Celery: 1
Oil: 1 teaspoon
Salt: a little
Pepper: a little
Note: like to eat pepper can scoop on a spoonful of their favorite chili sauce, mixed and then eat, taste great!
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Gu Wan Qing Tang Mian
Noodle soup with mushroom balls
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