Milk fragrance grass dew
Introduction:
"In summer, a bowl will quench one's thirst. It's refreshing, ha ha."
Production steps:
Step 1: Step 1: mix the Xiancao powder with cold boiled water, pour it into the pot, then add boiling water, stir it while adding, and bring it to a simmer until it boils. Be sure to keep stirring, so that it will not stick to the pot. < br > after heating, pour it into an oil-free container and keep still until it freezes into tofu, then cut it into pieces.
Step 2: put Xiancao into a small bowl, pour in proper amount of milk, add some condensed milk and raisins.
Materials required:
Xiancao powder: 50g
Milk: a box
Cold boiled water: 100g
Boiling water: 1kg
Condensed milk: 1 teaspoon
Raisins: moderate
Note: if you like to eat sweet, you can add honey according to your own taste and enjoy it in the refrigerator. It's more suitable for summer
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Nai Xiang Xian Cao Lu
Milk fragrance grass dew
Norwegian home cooking: fried cod with mashed potatoes. Nuo Wei Jia Chang Cai Xiang Jian Xue Yu Pei Tu Dou Ni
Home style stewed vegetables. Jia Chang Hui Cai
Noodles with tomato sauce. Fan Qie Jiang Ban Mian
Almond peanut butter cookies. Xing Ren Hua Sheng Jiang Xiao Bing
Chocolate Walnut Brownie. Qiao Ke Li He Tao Bu Lang Ni
The practice of spareribs. Pai Gu De Zuo Fa Mi Zhi Pai Gu
Chinese Cabbage and Tofu Soup.. Bai Cai Dou Fu Tang
Steamed dumplings with plain stuffing. Su Xian Er Zheng Jiao