Shanzhai Mapo Tofu
Introduction:
"After reading the introduction about Mapo Tofu, in addition to tofu is an essential raw material, beef and garlic are also irreplaceable. Pork or scallion is not authentic. My family used beef, but it didn't thaw. Therefore, as a representative of lazy people, I must be the first to choose pork instead. However, the most important thing is that family members eat, like and taste good, regardless of whether it's fake or authentic! "
Production steps:
Materials required:
Tender tofu: right amount
Garlic sprouts: right amount
Pork: moderate
Oil: right amount
Garlic: right amount
Pepper powder: right amount
Salt: right amount
Bean paste: right amount
Douchi: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: spicy
Chinese PinYin : Shan Zhai Ma Po Dou Fu
Shanzhai Mapo Tofu
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