Cumin cashew(zi ran yang yao )

Cumin cashew

Introduction:

"Xiao Pang is fat because he loves meat! After eating authentic roast mutton and roasted lamb loin with me in Xinjiang, he never forgot it. This time I carried him two legs of sheep, a large piece of lamb chops and some waist of sheep

Production steps:

Materials required:

Yangyaozi: Three

Onion: half

Green pepper: half

Garlic: how many cloves

Ginger: a small piece

Red pepper: right amount

Shallot: how many

Pepper powder: right amount

Pepper: right amount

Chicken essence: appropriate amount

Salt: right amount

Oil: right amount

Cumin: moderate

Five spice powder: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: cumin

Chinese PinYin : Zi Ran Yang Yao