Beef blind with ginger and scallion(jiang cong niu bai ye )
Beef blind with ginger and scallion
Introduction:
Production steps:
Materials required:
Beef louver: appropriate amount
Shredded ginger: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: onion
Chinese PinYin : Jiang Cong Niu Bai Ye
Beef blind with ginger and scallion
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