Leek tomato egg soup
Introduction:
"Leek egg soup is a simple and delicious soup. With a little sour tomatoes, it tastes better. It's very suitable for summer."
Production steps:
Materials required:
Leek: 260g
Tomato: 1
Native eggs: 2
Water: moderate
Salt: right amount
Chicken essence: appropriate amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Jiu Cai Xi Hong Shi Ji Dan Tang
Leek tomato egg soup
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