[Shandong cuisine] - Crispy strips(lu cai xiao su tiao )

[Shandong cuisine] - Crispy strips

Introduction:

"I'm not proficient in western style pastry. I'd like a Chinese style pastry bar, inspired by peach pastry... Ha ha... But it's still a success."

Production steps:

Step 1: mix peanut oil, eggs, sugar and black sesame well.

Step 2: add flour.

Step 3: join a small group.

Step 4: wake up for 20 minutes.

Step 5: roll into thin slices and cut into strips.

Step 6: twist it, bake it in microwave oven for 15 minutes, turn it over in the middle.

Step 7: the fragrant crispy strips are ready.

Materials required:

Flour: right amount

Eggs: right amount

Peanut oil: right amount

Black Sesame: right amount

Sugar: right amount

Precautions: 1. Watch carefully during baking to prevent burning

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Lu Cai Xiao Su Tiao