Stir fried sausage with radish
Introduction:
"This radish is really crisp, but it's not suitable for my family's taste when it's used for sugar mixing, so it's used to stir fry sausage."
Production steps:
Materials required:
Radish: 200g
Sausage: Half Root
Edible oil: salt
Shallot: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Lu Cai Shui Luo Bo Chao La Chang
Stir fried sausage with radish
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